ANTIPASTI
garlic bread / toasted focaccia, garlic butter $10 (V)
house focaccia / balsamic, oil, sea salt $9 (V)
aged prosciutto / buffalo mozzarella, focaccia, olives $15
ENTREES
woodfired flat bread / burrata, olive tapenade, nduja & capsicum cream, rocket & pistachio pesto $22
bruschetta alla pomodoro / toasted house focaccia, semi dried & fresh tomato, red onion, basil, burrata, balsamic $18 (V)
chilli garlic aus tiger prawn / wine, stock, bisque, house focaccia $23 (A)
chilli octopus/ olive, chili, sage, white wine $21 (I)
PASTA & RISSOTTO
pappardelle alla boscaiola tradizionale / tomato, cream, guanciale, wild mushroom, fennel sausage, garlic, onion $28
ragù alla bolognese / pork and fennel mince, beef short rib, san marzano tomato $28
spaghetti ai gamberetti e vongole / aus tiger prawn, little neck clam, chilli, bisque, basil, cherry tomato $34 (M)
pappardelle alla napoli / fresh house napoli sauce, cherry tomato, basil, parmigiano and buffalo mozzarella $27 (V)
wild mushroom risotto / mushroom stock, white wine, parmesan cheese topped with micro parsley $28
spaghetti fruitti di mare / tiger prawn, mussel, clam, occy, white wine, cherry tomato, chilli, basil $37 (M)
MAIN
veal backstrap scallopini / wild mushroom, garlic & white wine sauce, ev olive oil mash, broccolini $38
chicken saltimbocca / chicken breast wrapped in prosciutto sage, mash potato, broccolini, white butter sauce $34
PIZZA
traditional italian biga dough, wood-fired for flavour
margherita / san marzano tomato, fior di latte, basil $24 (V)
thirroul /garlic oil base, ricotta, fior di latte, potato, rosemary $24 (V)
calabrian hot salami / san marzano tomato, fior di latte, hot salami $25
napoli / san marzano tomato, fior di latte, olive, anchovies, caper, oregano $25
diavola / san marzano tomato, fior di latte, hot salami, capsicum, red onion, olive, chilli flake $25
grande / san marzano tomato, fior di latte, hot salami, prosciutto, mushroom, capsicum, red onion, olive, parmesan $27
prosciutto / san marzano tomato, fior di latte, buffalo mozzarella, prosciutto, chilli flake, rocket, basil $27
vegetariana / san marzano tomato, fior di latte, eggplant, mushroom, red onion, olive, capsicum, baby spinach, semi-dried tomato $25 (V)
prawn & chorizo / san marzano tomato, fior di latte, prawn, chorizo, red onion, parmesan, rocket $27 (I)
sottobosco / san marzarno, fior di latte, mushroom medley, pancetta, truffle pecorino, basil, black pepper $28
bbq meat / bbq base, fior di latte, house smoked brisket, ham, hot salami, guanciale $27
ham and pineapple / san marzano tomato, fior di latte, ham, pineapple $25
SALAD
wild rocket & pear / parmesan, ev olive oil, salt, lemon $15 (GF)
caprese / penne, cherry tomato, buffalo mozzarella, basil, red onion, ev olive oil $15 (V)
KIDS
spaghetti bolognese / spaghetti pasta paired with pork, beef and veal ragu $15
spaghetti boscaiola / spaghetti pasta coated in a creamy boscaiola sauce $15
spaghetti with napoli sauce / with parmesan $13
cheese pizza / napoli sauce $13 (V)
ham and cheese pizza / napoli sauce $14
ham and pineapple pizza / napoli sauce $15
DESSERT
pistachio pizza / sweet italian pistachio spread base, topped with pistachio gelato and toasted pistachio $19
nutella pizza / nutella spread base, topped with strawberry and cream, ideal for sharing $19
gelato / locally crafted, authentic italian gelato, made using exclusively selected italian and australian quality products
affogato - mouth-watering, sweet spread and gelato perfectly balanced with espresso - $10
add a shot of your favourite liqueur - $5
choose from
authentic
hazelnut nutella affogato
pistachio affogato
biscoff affogato
I
15% PUBLIC HOLIDAY SURCHARGE APPLIES
we pride ourselves on keeping things fresh with a constantly rotating menu, be sure to check the specials board for what’s new and delicious today.
GF - GLUTEN FREE
V - VEGETARIAN
M - SEAFOOD MIXED ORIGIN
A - SEAFOOD AUSTRALIAN
I - SEAFOOD IMPORTED